Handful of fresh Dill
Handful of fresh Parsley
Handful of fresh Oregano
1-2 Cloves of Garlic
Salt & Pepper to taste
Tehina to H2O (1:2 ratio)
Easiest, most delicious, fresh way to spice up the everyday tehina. In a blender place all your ingredients and blend. If the tehina is too thick and it's not blending all the way, add small amounts of water at a time, the thinning process is delicate. Feel free to add any other herbs, greens, or spices!
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