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  • Writer's pictureDevorah Goldberg

Waldorf Inspired Salad


A small head of lettuce

One apple

One orange

A small head of Broccoli

Cranberries

Nuts (optional)


Dressing

¼ C Mayo

½ Lemon Squeezed

1 tsp Garlic Powder

½ tsp paprika

Salt & pepper to taste


Wash and check the lettuce. Cut the apple and orange (peeled) into bite sized cubes. Add all to a bowl. Cut the broccoli into small florets. Place in a pot of water and bring to a boil for 5 minutes, make sure it’s still crunchy. For the dressing, mix in a bowl or jar all the above ingredients. After the broccoli is done, strain and toss into the salad. Sprinkle over the cranberries and add the dressing. Toss & serve!

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